Red Lobster Cocktails menu serves up a pleasant selection of drinks ideal for a celebratory affair or a simple evening out. The Lobsterita, a specialty large margarita, is available in flavors such as classic, strawberry, and raspberry, delivering a zesty punch. For a tropical flair, the Bahama Mama combines tropical fruit notes with rum, and the Sunset Passion Colada combines coconut, pineapple, and strawberry for a rich treat.
The Tropical White Sangria is a sweet, wine-based drink, ideal for the lighter, thirst-quenching drinks lover. For a fruity spin, the Berry Mango Daiquiri mingles mango puree with strawberry for a sweet and sour blend. Traditional drinks such as the Top-Shelf Long Island Iced Tea, Mojito, and Old Fashioned appeal to those who favor the classic flavor, with heavy tastes and hard finish. The Bloody Mary is a salty choice, great for brunch or afternoon pick-me-up. All of the drinks are made with high-quality ingredients, providing an enjoyable experience to complement Red Lobster’s celebrated seafood options.
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Red Lobster Cocktails Menu Prices
| The Red Lobster Cocktails | Price (USD) |
| Lobsterita | $10.49 |
| Classic Margarita | $7.99 |
| Bahama Mama | $7.99 |
| Sunset Passion Colada | $8.49 |
| Tropical White Sangria | $7.49 |
| Berry Mango Daiquiri | $8.49 |
| Top-Shelf Long Island Iced Tea | $8.99 |
| Mojito | $7.99 |
| Old Fashioned | $8.99 |
| Bloody Mary | $7.99 |
Red Lobster Shrimp Cocktail
Here is a description of Red Lobster’s Shrimp Cocktail:
- Presentation: Generally served in a cold cocktail glass.
- Shrimp: Big, succulent shrimp, cooked and cooled to perfection.
- Quantity: Typically contains six to eight shrimp.
- Sauce: Served with a tangy, hot cocktail sauce.
- Garnish: Frequently garnished with a lemon slice and fresh herbs.
- Texture: Shrimp are tender and firm, giving a good bite.
- Flavor Profile: Combination of sweet shrimp flavor and the zesty, spicy cocktail sauce.
- Occasion: Perfect as an appetizer or light, refreshing beginning to a meal.
- Nutritional Value: Typically low in calories and high in protein.
- Serving Temperature: Always served cold for best taste and freshness.
Red Lobster Cocktail Sauce [Red Lobster Cocktails]
This is the cocktail sauce that Red Lobster prepares for their customers.
- Base Ingredients: A combination of horseradish and ketchup is used to make the base.
- Flavor Profile: Sweet, spicy and citrusy flavors.’.
- Spiciness: Mild heat is produced by horseradish.
- Consistency: Consistence: Thin and creamy, perfect for dip….
- Aroma: Pungent, with the strong odor of horseradish and tomatoes.
- Color: Vibrant red, which reflects its fresh ingredients.
- Versatility: Usually served as an accompaniment to shrimp Red Lobster Cocktails but also goes well with other seafood.
- Customization: Adaptable with extra lemon juice or hot sauce to suit personal taste.
- Storage: Served cold and should be refrigerated.
- Serving Suggestion: Served best with cold shrimp or other shellfish.
Red Lobster Cocktail Sauce Recipe
Red Lobster’s cocktail sauce is a traditional condiment that pairs well with seafood, especially shrimp. Below is a step-by-step recipe to make it at home:
Ingredients:
- 1 cup ketchup
- 2 tablespoons prepared horseradish (adjust to taste for desired spiciness)
- 1 tablespoon lemon juice
- 1 teaspoon Worcestershire sauce
- Tabasco sauce, to taste (optional, for extra heat)
- Salt and pepper, to taste
Instructions:
- Mixing the Sauce:
- Mix the ketchup, prepared horseradish, lemon juice, and Worcestershire sauce in a bowl.
- Mix thoroughly to combine all ingredients well.
- Adjusting the Flavor:
- Taste the sauce and season accordingly. For added heat, add more horseradish; for added depth of flavor and acidity, adjust the lemon juice and Worcestershire sauce.
- For added heat, add a dash or two of Tabasco sauce to increase the heat.
- Chilling and Serving:
- Let the bowl stand, covered with plastic wrap or transfer the sauce to a container with a tight-fitting cover.
- Chill for at least 1 hour to let the flavors come together.
- Serve cold with cold shrimp or other cold seafood of your choice.
Tips:
- Consistency: The sauce should be smooth and lightly thick, perfect for dipping.
- Storage: Keep any leftover sauce in an airtight container in the fridge for up to a week.
- Variations: Try adding other ingredients such as garlic powder, paprika, or fresh herbs to vary the flavor to suit your taste.
This Red Lobster-style sauce is a close approximation of their tangy, spicy cocktail sauce recipe at home, ideal for the enjoyment of your favorite seafoods.
Red Lobster Shrimp Cocktail platter
Here’s a Red Lobster’s Shrimp Cocktail platter:
- Presentation: Shrimp Cocktail platter is stylishly served, generally on a chilled platter or plate.
- Shrimp: Comprises large, juicy shrimp that are peeled, deveined, and cooked.
- Quantity: Generally six to eight shrimp per platter.
- Accompaniments: Accompanied by an ample serving of cocktail sauce, which is slightly spicy, tangy, and brings out the flavor of the shrimp.
- Garnish: Frequently garnished with a lemon wedge and a sprig of fresh parsley or lettuce for added color.
- Texture: The shrimp are firm, tender, and refrigerated to perfection, providing a cool bite.
- Flavor Profile: The natural sweetness of the shrimp complements the tangy cocktail sauce for a balanced flavor.
- Nutritional Value: Typically low in calories and rich in protein, making it a healthy option.
- Serving Temperature: Served cold at all times to ensure freshness and increase the overall appeal of the dish.
This Shrimp Cocktail platter is a favorite as an appetizer or starter at Red Lobster, providing a tasty means of starting a meal with its blend of quality shrimp and savory sauce.
Signature Jumbo Shrimp Cocktail at Red Lobster
- Description: Chilled jumbo shrimp served with a traditional cocktail sauce.
- Serving Size: Generally consists of 4 jumbo shrimp per serving, with choices of a larger size.
- Calories: Approximately 130 calories per serving.
- Protein: Offers 21 grams of protein per serving.
- Carbohydrates: Contains 11 grams of carbs per serving.
- Sodium: Sodium-rich with 1070 mg per serving, so it is best to ask for sauce on the side for those watching sodium.
- Price: Typically selling at $12.99, although it will change depending on location.
- Health Consideration: Light appetizer choice that has minimal fat and zero saturated fat.
The dish is well-liked for its purpose as a tasty, protein-heavy appetizer.
Q: Does Red Lobster serve Shrimp Cocktail?
A: Yes, Red Lobster does serve a Shrimp Cocktail.
Q: What is Jumbo Shrimp Cocktail Red Lobster?
A: Red Lobster’s Jumbo Shrimp Cocktail consists of large, delicious shrimp chilled and served with a side of zesty cocktail sauce. It’s a timeless favorite for being a large-sized appetizer and having fresh, flavorful shrimp, perfect for those seafood lovers who need to kick off their meal with a crisp bite.
Q: Why was Shrimp Cocktail discontinued by Red Lobster?
A: Red Lobster cut the Shrimp Cocktail from its menu to prioritize serving more different seafood items and to simplify what they offer.
Q: What beverages does Red Lobster provide?
A: Red Lobster provides a list of beverages ranging from soft drinks, iced tea, and lemonade, to coffee and a variety of alcoholic drinks such as beer, wine, and cocktails.
Q: How much do soft drinks cost at Red Lobster?
A: Soft drinks at Red Lobster range from $3 to $4, depending on the location.
Q: How much do Red Lobster drinks cost?
A: Drink prices at Red Lobster differ; soft drinks typically cost between $3 and $4, but alcoholic drinks run anywhere from $7 to $15, depending on the beverage and size.
Q: How much do Red Lobster drinks cost?
A: At Red Lobster, beverages vary from around $3 for sodas and the like to $7 to $15 for cocktails and other spirits.